2 Many Cooks combines the worlds of food and comedy in an entertaining podcast and live event series. Hosted by comedians and food enthusiasts; Rick Shaw, known for his comedic restaurant reviews on various platforms and who has shared stages with comedy legends like Tony Hinchcliffe, Joey Diaz, Doug Stanhope, Eddie Pepitone and Dave Attel. And seasoned comedian C.R. Parsons, known for appearances on ‘Tulsa King’ and ‘Reservation Dogs.’
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2 Many Cooks combines the worlds of food and comedy in an entertaining podcast and live event series. Hosted by comedians and food enthusiasts; Rick Shaw, known for his comedic restaurant reviews on various platforms and who has shared stages with comedy legends like Tony Hinchcliffe, Joey Diaz, Doug Stanhope, Eddie Pepitone and Dave Attel. And seasoned comedian C.R. Parsons, known for appearances on ‘Tulsa King’ and ‘Reservation Dogs.’
After five episodes CR & Rick finally bring in a therapist! This one just happens to be a food critic and author of the recently published book "A Feast for the Senses." Jared Gleaton sits on the couch, okay, futon of Kitchen Sink Studios for a talk. The fellows unpack some of their many issues including the goos and seeds of life. They run down the restaurants Gleaton recommends from white tablecloth to greasy spoon, and how he dropped over a hundred pounds in a year. The boys are billed for these items and more on the sixth episode of 2 Many Cooks.
2 Many Cooks
2 Many Cooks combines the worlds of food and comedy in an entertaining podcast and live event series. Hosted by comedians and food enthusiasts; Rick Shaw, known for his comedic restaurant reviews on various platforms and who has shared stages with comedy legends like Tony Hinchcliffe, Joey Diaz, Doug Stanhope, Eddie Pepitone and Dave Attel. And seasoned comedian C.R. Parsons, known for appearances on ‘Tulsa King’ and ‘Reservation Dogs.’
