”After Wine School” is an informal and fun podcast where wine school instructors discuss all things wine. You’ll hear stories from their classes, tips for wine tasting, and a touch of wine-inspired philosophy. The podcast is hosted by Keith, the free-spirited lunatic, and Alana, the brilliant and composed academic. Join them as they uncork lively discussions, share insider secrets, and help you find your next favorite bottle. Subscribe now and join the conversation!
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”After Wine School” is an informal and fun podcast where wine school instructors discuss all things wine. You’ll hear stories from their classes, tips for wine tasting, and a touch of wine-inspired philosophy. The podcast is hosted by Keith, the free-spirited lunatic, and Alana, the brilliant and composed academic. Join them as they uncork lively discussions, share insider secrets, and help you find your next favorite bottle. Subscribe now and join the conversation!
The Impact and Evolution of Oak in Winemaking
In this episode of After Wine School, Keith Wallace and Alana Zerbe delve into the world of oak and its significant role in winemaking. They discuss the historical evolution of oak usage, starting from the Gauls' beer barrels to its modern-day application in winemaking. They highlight different types of oak such as French, American, Baltic, and Croatian, each contributing unique flavors to wine. The duo also discuss the varying impacts of barrel size and toast levels on the wine. They explore the cultural and symbolic importance of oak in luxury wine, the American and Australian trends towards heavily oaked wines in the 20th century, and the subsequent backlash towards subtler flavors. The episode concludes with a hopeful note as they reveal that oak is making a balanced comeback in contemporary winemaking.
00:00 Introduction and Hosts00:23 The Role of Oak in Winemaking01:26 Historical Use of Oak03:27 Types of Oak and Their Characteristics04:17 Barrel Construction and Toasting05:15 Impact of Barrel Size on Wine07:22 Oak's Symbolism and Evolution in Winemaking10:37 American and Australian Oak Trends14:25 Backlash and Natural Winemaking Movement16:53 Current Trends and Conclusion17:36 Lightning Round and Final Thoughts
After Wine School
”After Wine School” is an informal and fun podcast where wine school instructors discuss all things wine. You’ll hear stories from their classes, tips for wine tasting, and a touch of wine-inspired philosophy. The podcast is hosted by Keith, the free-spirited lunatic, and Alana, the brilliant and composed academic. Join them as they uncork lively discussions, share insider secrets, and help you find your next favorite bottle. Subscribe now and join the conversation!
