In this new podcast, listeners will hear about the emergence of regenerative agriculture as a sustainable solution to mitigating some of agriculture’s biggest challenges, as well as some of the latest advancements in new agricultural products and technologies developed as a means of contributing to achieving net-zero by 2050.
Sponsored by Burleigh Dodds Science Publishing, this new podcast will aim to bridge the knowledge gap between science and its application through focussed discussions with a host of experts working within agriculture.
The podcast will be hosted by Katherine Lister – Marketing and Communications Manager at Burleigh Dodds Science Publishing.
DISCLAIMER: The views, thoughts, and opinions expressed are the guest’s own and do not represent the views, thoughts, and opinions of the podcast host (Katherine Lister) and the podcast sponsor (Burleigh Dodds Science Publishing). The material and information presented here is for general information purposes only.
Hosted on Acast. See acast.com/privacy for more information.
Hosted on Acast. See acast.com/privacy for more information.
In this new podcast, listeners will hear about the emergence of regenerative agriculture as a sustainable solution to mitigating some of agriculture’s biggest challenges, as well as some of the latest advancements in new agricultural products and technologies developed as a means of contributing to achieving net-zero by 2050.
Sponsored by Burleigh Dodds Science Publishing, this new podcast will aim to bridge the knowledge gap between science and its application through focussed discussions with a host of experts working within agriculture.
The podcast will be hosted by Katherine Lister – Marketing and Communications Manager at Burleigh Dodds Science Publishing.
DISCLAIMER: The views, thoughts, and opinions expressed are the guest’s own and do not represent the views, thoughts, and opinions of the podcast host (Katherine Lister) and the podcast sponsor (Burleigh Dodds Science Publishing). The material and information presented here is for general information purposes only.
Hosted on Acast. See acast.com/privacy for more information.
Hosted on Acast. See acast.com/privacy for more information.
Welcome to the fifth episode of Season Two of Agriculture 2050, where we're joined by Professor Todd Applegate who is the Department Head and R. Harold and Patsy Harrison Chair in Poultry Science at the University of Georgia in the US. In this week's episode, we talk about the environmental impact of poultry production, the role of over-nutrition and nutrient losses in contributing to this impact, as well as how optimised nutrition can contribute to achieving more sustainable poultry production.
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DISCLAIMER: The views, thoughts, and opinions expressed are the guest’s own and do not represent the views, thoughts, and opinions of the podcast host (Katherine Lister) and the podcast sponsor (Burleigh Dodds Science Publishing). The material and information presented here is for general information purposes only.
Hosted on Acast. See acast.com/privacy for more information.