Alright Raiders 👋🏽 Are you partial to a Yellow Sticker, Reduction Raiding? Do you get knee deep in the supermarket reduced crate? Or are you wanting to change your relationship with food, cooking? I’m Laura Gaga aka Reduction Raider and here to talk to guests about their relationships with food. Discover their food journeys, and consider the changes we want to see for our person, our people, our planet!
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Alright Raiders 👋🏽 Are you partial to a Yellow Sticker, Reduction Raiding? Do you get knee deep in the supermarket reduced crate? Or are you wanting to change your relationship with food, cooking? I’m Laura Gaga aka Reduction Raider and here to talk to guests about their relationships with food. Discover their food journeys, and consider the changes we want to see for our person, our people, our planet!
Reduction Raider breaks bread with Lisa Jones, cofounder of The People's Pantry.
Alright Raiders
37 minutes 53 seconds
3 years ago
Reduction Raider breaks bread with Lisa Jones, cofounder of The People's Pantry.
The People’s Pantry is a refill delivery service and mobile shop operating through an e-commerce site and a repurposed vintage milk float called Ernie. They supply packaging-free pantry, eco-cleaner and bathroom essentials, all vetted for their sustainability credentials, to eight postcodes in North London. Lisa Jones set up The People’s Pantry in August 2021 with her husband, Stephen. It brings together their respective backgrounds as a Food & Drink PR and journalist and he an IT consultant; and was launched to make reducing plastic use convenient, simple and fun. The People’s Pantry is founded on a strong sense of community, a love of good food and a determination to be part of the change. www.thepeoplespantry.biz @thepeoplespantryldn
Alright Raiders
Alright Raiders 👋🏽 Are you partial to a Yellow Sticker, Reduction Raiding? Do you get knee deep in the supermarket reduced crate? Or are you wanting to change your relationship with food, cooking? I’m Laura Gaga aka Reduction Raider and here to talk to guests about their relationships with food. Discover their food journeys, and consider the changes we want to see for our person, our people, our planet!
