Ep 5 - Andrew Sheridan & Sam Morgan (Open Restaurant Group) - From a struggling site in Birmingham to a thriving group of restaurants!

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Aperitif

Deux Six Champagne

7 episodes

1 day ago

Aperitif: A Taste of Grower Champagne and Hospitality Welcome to Aperitif, the podcast that uncorks the stories behind the UK’s most exciting chefs, restaurants, wine professionals and hospitality personalities – all enjoyed with a glass of grower champagne. Hosted by Cameron Foster, owner of Deux Six Champagne, Aperitif delves into the artistry of grower champagne while celebrating the creativity and innovation driving the hospitality industry. Series 1 focuses on chefs from the North West, exploring their careers, culinary philosophies, and the unique stories behind their restaurants.

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All content for Aperitif is the property of Deux Six Champagne and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.

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Ep 5 - Andrew Sheridan & Sam Morgan (Open Restaurant Group) - From a struggling site in Birmingham to a thriving group of restaurants!

Aperitif

1 hour 14 minutes 39 seconds

9 months ago

Ep 5 - Andrew Sheridan & Sam Morgan (Open Restaurant Group) - From a struggling site in Birmingham to a thriving group of restaurants!

APERITIF // EP 5 // ANDREW SHERIDAN & SAM MORGAN

Open restaurant group are a thriving group of restaurants from Andrew and Sam. They met by pure chance through an agency but when Sam convinced Andrew to get on board he wasn’t quite sure!

A couple of years later and they now have 7 unique restaurants, 4 of which are on the Michelin guide and have built an impressive reputation and unique business model that helps drive their growth.

Superb restaurateurs and a great laugh too!

Episode 5 of Aperitif is now live and available on all channels! Links in bio! 🦷 🍾

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