Welcome to the 39th episode of the Back to Human Podcast. On this episode I had the pleasure of Eatrawmeat who has been following the primal diet for the past 6 years. The primal diet may seem quite controversial as it consists of consuming raw foods, including raw meat.
On this episode we talk about: • What did Eatrawmeat eat growing up and how did he get introduced to the primal diet? • What obstacles did Eatrawmeat have to overcome when transitioning to the primal diet? • What health issues improved for Eatrawmeat as a result of switching to raw foods? • The work of Aajonus Vonderplanitz • How growing up in America is like growing up in a "food cage" • What detox symptoms did Eatrawmeat experience and how did he know that he was detoxing? • How we have the tendency to seek comfort when we are sick and choose to suppress symptoms • How does Eatrawmeat source and store his meats? • What is the harm in cooking food? • Is salt good for us? • Do we need to be drinking as much water if we are consuming a lot of fats? • Is there any concerns of consuming parasites or harmful bacteria? • Could mold, bacteria and parasites be beneficial? • What is high meat? • Does Eatrawmeat ever consume cooked foods? • What is Eatrawmeat's favorite cut of meat? • What advice does Eatrawmeat have for anyone interesting in beginning the primal diet?
The following resources are available if you are interested in learning more about the primal diet:
Websites:
• https://www.primaldiet.net/ • https://linktr.ee/eatrawmeat
Books: • We Want to Live by Aajonus Vonderplanitz • Enzyme Nutrition by Dr. Edward Howell • The Recipe for Living Without Disease by Aajonus Vonderplanitz • Pottenger's Cats by Francis Pottenger
Instagram: • https://www.instagram.com/realeatrawmeat/
For coaching visit: • https://primaldietcoaching.com/
Interview with Aajonus Vonderplanitz son:
https://medium.com/@zmi270295/interview-of-aajonus-son-jeff-ab58ab76e136 Thank you for listening to the show!