High staff turnover can drain a café’s profits, disrupt service, and hurt team morale. In this episode, we explore five proven strategies to retain your café staff in 2025—helping you build a motivated, loyal, and high-performing team.

From creating a positive workplace culture and offering competitive benefits to providing career growth opportunities and recognizing achievements, we’ll share practical tips that café owners can start using right away. You’ll also learn how to address common industry challenges like burnout, scheduling conflicts, and communication gaps—before they lead to resignations.

Whether you manage a small coffee shop or a multi-location café brand, these insights will help you reduce turnover, boost team morale, and create an environment where your staff feels valued and invested in your success.

🎙 Tune in and discover how keeping your team happy can be the key to keeping your customers happy too.

🔗 Learn more: https://lavu.com/5-ways-retain-staff-your-cafe-2/