Home
Categories
EXPLORE
True Crime
Comedy
Society & Culture
Business
Sports
TV & Film
Technology
About Us
Contact Us
Copyright
© 2024 PodJoint
00:00 / 00:00
Sign in

or

Don't have an account?
Sign up
Forgot password
https://is1-ssl.mzstatic.com/image/thumb/Podcasts125/v4/77/90/1c/77901c51-00b3-7f4f-e97e-65fbfece2d99/mza_16060852408190416931.jpg/600x600bb.jpg
Best Served
Jensen Cummings
265 episodes
1 week ago
Acknowledging and celebrating our Unsung Hospitality Heroes. We value WHY and WHO before what and how in the industry. It's too easy to get caught up in the minutia of what we do and how we do it. Join Chef Jensen Cummings as he talks to industry leaders about the people that have been there through the trials and triumphs of their lives and careers. From childhood guides to ass kicking mentors to the team members in the trenches making it all happen. Help us celebrate these rockstars!
Show more...
Food
Arts
RSS
All content for Best Served is the property of Jensen Cummings and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Acknowledging and celebrating our Unsung Hospitality Heroes. We value WHY and WHO before what and how in the industry. It's too easy to get caught up in the minutia of what we do and how we do it. Join Chef Jensen Cummings as he talks to industry leaders about the people that have been there through the trials and triumphs of their lives and careers. From childhood guides to ass kicking mentors to the team members in the trenches making it all happen. Help us celebrate these rockstars!
Show more...
Food
Arts
https://d3t3ozftmdmh3i.cloudfront.net/production/podcast_uploaded_nologo/2102285/2102285-1575136341315-fbd030da879fb.jpg
BSP382: Reem Assil of Reem's California on Food Incubators, Representing Arab Food Culture, Systemic Change In Restaurant Industry
Best Served
17 minutes 58 seconds
3 years ago
BSP382: Reem Assil of Reem's California on Food Incubators, Representing Arab Food Culture, Systemic Change In Restaurant Industry

Reem Assil is the founder of Reem’s California, an Arab street corner bakery dedicated to community building, social justice, and sustainability. Best Served learned about Reem through Sicily Sierra and Nite Yun, all members of La Cocina, a womens’ food business incubator program. A true entrepreneur, Reem did this episode from her car.


6 Questions with Reem Assil of Reem's California on Arab Street Food, Cultural Appropriation, & Empowering Restaurant Workers


Reem Assil


Reem's California

Best Served
Acknowledging and celebrating our Unsung Hospitality Heroes. We value WHY and WHO before what and how in the industry. It's too easy to get caught up in the minutia of what we do and how we do it. Join Chef Jensen Cummings as he talks to industry leaders about the people that have been there through the trials and triumphs of their lives and careers. From childhood guides to ass kicking mentors to the team members in the trenches making it all happen. Help us celebrate these rockstars!