How can women over 40 eat for energy, longevity, and a healthier, saner relationship with weight? On Beyond the Paper Gown, Ro Huntriss—award-winning registered dietitian and Chief Nutrition Officer at Simple—breaks down how midlife shifts like estrogen decline and insulin resistance change the way our bodies respond to food, and what we can do to feel better. Ro shares an evidence-based roadmap: how much protein we really need, how to pair foods to steady blood sugar, why fiber and healthy fats matter, and how to approach time-restricted eating in a sustainable way. We also cover which labs to ask for (A1C, lipids, vitamin D/B12/iron) and when glucose monitoring is actually useful. You’ll hear her balanced take on GLP-1 medications, phytoestrogens like soy and flax, and the role of calcium and vitamin D in bone health. Plus: stress, sleep, and strength-training strategies to support cognition and cardiometabolic health—along with simple, doable swaps you can start this week. Visit Beyond the Paper Gown to join our community and to learn more about achieving your optimal health. SHOW NOTES: Mitzi Krockover, Founder and CEO, Woman Centered, LLC and Host of Beyond the Paper Gown Ro Huntriss, Chief Nutrition Officer, Simple Simple