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Listen to professionals from the Beef Cattle Institute talk about hot topics in today's beef cattle industry.
For this episode of Bovine Science Dr. Phillip Lancaster brings an article which looks at feeding live yeast. This episode is based on a listener question, if you have a listener question email in to bci@ksu.edu.
Bovine Science with BCI
Listen to professionals from the Beef Cattle Institute talk about hot topics in today's beef cattle industry.
