What do you call someone who’s been a national rugby player, a baker, a financial advisor, a meal prep chef, a rugby team manager, and a trained teacher? You call them Fabion Turner.
In this episode, Fabion (aka Tino) shares the twists and turns of a career that doesn’t fit into one box — from turning down a job in China to take a finance role in Jamaica, to making wedding cakes that rivaled his banking salary, to managing Jamaica’s rugby team while still playing for it. Oh, and he somehow found time to do a Master’s degree and an internship at the same time.
This one’s for the multi-hyphenates, the restless creatives, and anyone who’s ever wondered: “Am I doing too much?”
New episodes are out every Wednesday, so until then—Stay Weird and Stay Ambitious, my friends ✌🏾
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