In this episode, we sit down with Chef Brent Weathers from @Brenteatsfood . He is a culinary veteran with over 25 years of experience who began his journey washing dishes in Tennessee and worked his way up to helping open Knife and Spoon in Orlando.From spinning records as a DJ to creating magic in the kitchen, Chef Brent shares his inspiring journey, offering insights into the challenges and triumphs of his career. He opens up about his deep faith in God, the role it has played in his success, and how he’s navigated the high-stress world of professional kitchens with an open Bible and an open heart.
We talk about:
His journey from humble beginnings to culinary excellence
How faith has been his guiding light in the kitchen
Navigating difficult relationships in high-pressure environments
The surprising connection between his time as a DJ and his work as a chef
What success truly means beyond accolades like Michelin stars
This conversation goes beyond food. It’s about resilience, faith, and finding purpose in your work. Whether you're a chef, a foodie, or someone looking for inspiration, this episode has something for you.
Connect with Chef Brent Weathers:
Instagram - https://www.instagram.com/brenteatsfood/
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