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Two foodies tell the stories of dishes, cuisines, chefs and industry insiders from Cincinnati and from afar!
In this episode the foodies reflect on their recent trip to China, focusing on the food service experience. They discuss the differences in delivery experience, emphasis on convenience and the cultural differences in dining.
Cincy Foodcast
Two foodies tell the stories of dishes, cuisines, chefs and industry insiders from Cincinnati and from afar!