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Two foodies tell the stories of dishes, cuisines, chefs and industry insiders from Cincinnati and from afar!
This week we sit down with Sam Pellerito, Founder/Owner of CinSoy Foods in Cincinnati, Ohio and talk about how the business was started, what does it mean to use regeneratively grown ingredients, what exactly is soy sauce salt and much more!
Helpful Links:
CinSoy Website - https://www.cinsoyfoods.com/
Instagram - https://www.instagram.com/cinsoy_foods/?hl=en
Cincy Foodcast
Two foodies tell the stories of dishes, cuisines, chefs and industry insiders from Cincinnati and from afar!
