Hello beautiful people! Welcome to Food & Wine Pro's weekly Communal Table podcast. Chefs and restaurant workers take great care of everyone else, but often they need a little help themselves. Each week, Food & Wine’s senior editor Kat Kinsman talks with hospitality pros about how they manage their business, brain, and body for the long haul. Some of our very special guests include Samin Nosrat, Angie Mar, Seamus Mullen, David Chang, Pete Wells, and more. Subscribe now.
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Hello beautiful people! Welcome to Food & Wine Pro's weekly Communal Table podcast. Chefs and restaurant workers take great care of everyone else, but often they need a little help themselves. Each week, Food & Wine’s senior editor Kat Kinsman talks with hospitality pros about how they manage their business, brain, and body for the long haul. Some of our very special guests include Samin Nosrat, Angie Mar, Seamus Mullen, David Chang, Pete Wells, and more. Subscribe now.
Matt Jennings Talks Sobriety, Pivots, Flextaurants, and How Chefs Can Evolve
Communal Table
1 hour 17 minutes
4 years ago
Matt Jennings Talks Sobriety, Pivots, Flextaurants, and How Chefs Can Evolve
The day Matt Jennings woke up on his bathroom floor, he knew something had to change, or else he'd die. Five years later, the chef and cookbook author is sober, happy, healthy, and on a mission to help other people in the industry find their way forward—even if it looks nothing like they'd imagined. Jennings joined Communal Table to talk about the obsessions that drove him, what "chef" means now, his hopes for the future of restaurants, and why grocery stores matter so much.
Full Heart Hospitality
https://fullhearthospitality.com/
Red Barn Kitchen
https://redbarnkitchenvt.com/
Matt on Instagram
https://www.instagram.com/matthewjennings/
Healthy Living Market
https://healthylivingmarket.com/
Get Off Your Phone and Go to Your Neighborhood Restaurant
https://www.foodandwine.com/chefs/communal-table-matthew-jennings
Food & Wine Pro
https://www.foodandwine.com/fwpro
Homegrown: Cooking from My New England Roots
https://www.amazon.com/Homegrown-Cooking-New-England-Roots/dp/1579656749?&linkCode=ll1&tag=fwpodcommunaltablepodcastmattjenningskkinsman0221-20&linkId=32960ae2ed50a3b25fdcfb311ca0e601&ref_=as_li_ss_tl
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Communal Table
Hello beautiful people! Welcome to Food & Wine Pro's weekly Communal Table podcast. Chefs and restaurant workers take great care of everyone else, but often they need a little help themselves. Each week, Food & Wine’s senior editor Kat Kinsman talks with hospitality pros about how they manage their business, brain, and body for the long haul. Some of our very special guests include Samin Nosrat, Angie Mar, Seamus Mullen, David Chang, Pete Wells, and more. Subscribe now.
