Send us a text The Busken Iced Tea Challenge: Cincinnati’s Finest! 🍋🍪 This week on Cookie Lab, we’re heading to the Queen City to tackle a regional legend: the Busken Bakery Iced Tea Cookie! Known for its unique citrusy snap and iconic icing, this cookie is a Cincinnati staple, and we’re determined to crack the code. The stakes are high this week as Chris brings an actual original Busken cookie all the way to the lab! We hold a high-pressure "Cookie Off" as Jill performs a side-by-side taste ...
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Send us a text The Busken Iced Tea Challenge: Cincinnati’s Finest! 🍋🍪 This week on Cookie Lab, we’re heading to the Queen City to tackle a regional legend: the Busken Bakery Iced Tea Cookie! Known for its unique citrusy snap and iconic icing, this cookie is a Cincinnati staple, and we’re determined to crack the code. The stakes are high this week as Chris brings an actual original Busken cookie all the way to the lab! We hold a high-pressure "Cookie Off" as Jill performs a side-by-side taste ...
Cookie LabCookie #185 Chocolate Chip Parmesan Cookies
Cookie Lab
17 minutes
4 months ago
Cookie LabCookie #185 Chocolate Chip Parmesan Cookies
Send us a text Chocolate Chip Parmesan Cookies: A Savory Twist! 🍫🧀 Get ready for an episode that's going to challenge your taste buds in the best way possible! This week on Cookie Lab, we're making and tasting something truly unique: Chocolate Chip Parmesan Cookies! We're adding a savory, nutty twist to the classic cookie you know and love. But this isn't just about a new recipe. We're also exploring the rich history of Parmesan cheese and delving into the quirky science of butyric acid. We'l...
Cookie Lab
Send us a text The Busken Iced Tea Challenge: Cincinnati’s Finest! 🍋🍪 This week on Cookie Lab, we’re heading to the Queen City to tackle a regional legend: the Busken Bakery Iced Tea Cookie! Known for its unique citrusy snap and iconic icing, this cookie is a Cincinnati staple, and we’re determined to crack the code. The stakes are high this week as Chris brings an actual original Busken cookie all the way to the lab! We hold a high-pressure "Cookie Off" as Jill performs a side-by-side taste ...
