Running a restaurant can feel like a nonstop juggling act. But what if you had a digital partner taking the paperwork off your plate? Meet MarginEdge, the restaurant management platform bringing automation and real-time data to simplify back-of-house operations. In this episode, Jena Dunay talks with Roy Phillips, Co-Founder of MarginEdge, as they dig into the startup’s origin story, culture rooted in hospitality, and vision to make running a restaurant more enjoyable and efficient. Wha...
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Running a restaurant can feel like a nonstop juggling act. But what if you had a digital partner taking the paperwork off your plate? Meet MarginEdge, the restaurant management platform bringing automation and real-time data to simplify back-of-house operations. In this episode, Jena Dunay talks with Roy Phillips, Co-Founder of MarginEdge, as they dig into the startup’s origin story, culture rooted in hospitality, and vision to make running a restaurant more enjoyable and efficient. Wha...
You know those boring school fundraisers you had when you were a kid? Well this company turns it completely on its head. Meet Booster - a company that takes the stress out of school fundraising (ever heard of the Fun Run? Yeah, that's them!). Chris Carneal and I dive deep into Booster's origin story, his passion for the people in his organization, and the power of resilience during really hard seasons (ahem, 2020!). This episode had me on the verge of tears and inspired all ...
Culture Uncovered
Running a restaurant can feel like a nonstop juggling act. But what if you had a digital partner taking the paperwork off your plate? Meet MarginEdge, the restaurant management platform bringing automation and real-time data to simplify back-of-house operations. In this episode, Jena Dunay talks with Roy Phillips, Co-Founder of MarginEdge, as they dig into the startup’s origin story, culture rooted in hospitality, and vision to make running a restaurant more enjoyable and efficient. Wha...
