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Deep Roots Radio
Sylvia Burgos Toftness
37 episodes
2 weeks ago
Every episodes strives to connect the dots between what we eat, use for healthcare, and how it's grown. Every food dollar we spend either supports pollution or clean water, farm worker poverty or economic health, nutrition or empty calories, and humane or cruel livestock conditions. Guests from across the country and around the world describe how we can work for a better, healthier and more just food/ag system. Hear insights from policy makers, farmers, scientists and economists, chefs and educators, investigative reporters, and more.
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Alternative Health
Health & Fitness
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All content for Deep Roots Radio is the property of Sylvia Burgos Toftness and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Every episodes strives to connect the dots between what we eat, use for healthcare, and how it's grown. Every food dollar we spend either supports pollution or clean water, farm worker poverty or economic health, nutrition or empty calories, and humane or cruel livestock conditions. Guests from across the country and around the world describe how we can work for a better, healthier and more just food/ag system. Hear insights from policy makers, farmers, scientists and economists, chefs and educators, investigative reporters, and more.
Show more...
Alternative Health
Health & Fitness
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Elspeth Hay, Part 1 - journalist/author, "Feed Us With Trees: Nuts and the Future of Food"
Deep Roots Radio
32 minutes 56 seconds
3 months ago
Elspeth Hay, Part 1 - journalist/author, "Feed Us With Trees: Nuts and the Future of Food"

In this first of two Deep Roots Radio interviews, journalist Elspeth Hay introduces us to her fresh off the presses book, Feed Us With Trees: Nuts and the Future of Food.

She describes what describes what agriculture looked like before Columbus, how European settlers forced change, and what we’ve lost in a cloud of myth and misinformation. Ms. Hay moves us through a re-examination of permaculture, as well as economic and social opportunities possible in the future.

Elspeth Hay is a writer in print, radio and online, focused on food, the environment, and the people, places and ideas that feed us.

She is the creator and host of The Local Food Report, a weekly feature that has aired on Cape Cod’s NPR station since 2008.

Deep Roots Radio
Every episodes strives to connect the dots between what we eat, use for healthcare, and how it's grown. Every food dollar we spend either supports pollution or clean water, farm worker poverty or economic health, nutrition or empty calories, and humane or cruel livestock conditions. Guests from across the country and around the world describe how we can work for a better, healthier and more just food/ag system. Hear insights from policy makers, farmers, scientists and economists, chefs and educators, investigative reporters, and more.