We sit down with French River muskie guide Pat Tryon to explore what actually makes a trip unforgettable: humility, timing, and a sharp eye for what guests truly want. From long days chasing a single follow to easy afternoons spotting eagles and picking blueberries, we unpack how reading people—more than reading side imaging—defines success on the water. Pat takes us back to the moment that reshaped his career: watching a guest catch a bigger muskie than he’d ever landed and choosing joy ove...
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We sit down with French River muskie guide Pat Tryon to explore what actually makes a trip unforgettable: humility, timing, and a sharp eye for what guests truly want. From long days chasing a single follow to easy afternoons spotting eagles and picking blueberries, we unpack how reading people—more than reading side imaging—defines success on the water. Pat takes us back to the moment that reshaped his career: watching a guest catch a bigger muskie than he’d ever landed and choosing joy ove...
Ever watched the sun rise over a pristine northern lake and thought, "I could do this for a living"? Before you mortgage your home and cash in your retirement savings, you need to hear the raw, unfiltered truth about what it really takes to run a fishing lodge. Steve Niedzwiecki, former owner of Chaudière Lodge on Ontario's French River, pulls back the curtain on the reality behind the dream job. From the heart-stopping financial gamble of startup costs that can easily hit seven figures, to ...
Diaries of a Lodge Owner
We sit down with French River muskie guide Pat Tryon to explore what actually makes a trip unforgettable: humility, timing, and a sharp eye for what guests truly want. From long days chasing a single follow to easy afternoons spotting eagles and picking blueberries, we unpack how reading people—more than reading side imaging—defines success on the water. Pat takes us back to the moment that reshaped his career: watching a guest catch a bigger muskie than he’d ever landed and choosing joy ove...
