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DOTJ - Drinking On The Job
John Coyle
295 episodes
4 days ago
Send us a text One of my favorite episodes to date: Eric Guido from Vinous has just completed a two-week, sardine-only diet. It’s the perfect time for a deep dive into sardines—their health benefits, varying price points, and the impact of their country of origin. Also joining me is super taster Audrey Frick, where we discuss the best wine pairings to complement these unique fish. Check out the website: www.drinkingonthejob.com for great past episodes. Everyone from Iron Chefs, winemake...
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Send us a text One of my favorite episodes to date: Eric Guido from Vinous has just completed a two-week, sardine-only diet. It’s the perfect time for a deep dive into sardines—their health benefits, varying price points, and the impact of their country of origin. Also joining me is super taster Audrey Frick, where we discuss the best wine pairings to complement these unique fish. Check out the website: www.drinkingonthejob.com for great past episodes. Everyone from Iron Chefs, winemake...
Show more...
Food
Arts,
Comedy,
Society & Culture
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Episode 300: A quiet Christmas reflection on love, memory, and human connection.
DOTJ - Drinking On The Job
4 minutes
2 weeks ago
Episode 300: A quiet Christmas reflection on love, memory, and human connection.
Send us a text Christmas doesn’t arrive with answers. In a year that’s asked a lot of us, this is a pause— to breathe, to remember, to connect. Because the moments that matter most are often the quiet ones a voice, a memory, a little light in the dark. Check out the website: www.drinkingonthejob.com for great past episodes. Everyone from Iron Chefs, winemakers, journalist and more.
DOTJ - Drinking On The Job
Send us a text One of my favorite episodes to date: Eric Guido from Vinous has just completed a two-week, sardine-only diet. It’s the perfect time for a deep dive into sardines—their health benefits, varying price points, and the impact of their country of origin. Also joining me is super taster Audrey Frick, where we discuss the best wine pairings to complement these unique fish. Check out the website: www.drinkingonthejob.com for great past episodes. Everyone from Iron Chefs, winemake...