Send us a text In this episode, Ingrid (@ingastura) and Rob (@rob.nester) sit down to talk about superstitions, numerology, and how 13 might be the most well known, but not the only, number that strikes fear in the heart of humanity! Kelly Casey, event bartender and rep for Pathfinder, our favorite hemp based non-alcoholic amaro, from Austin, Texas stops by to tell us about how a love of wine led her to her career behind the bar, why San Antonio is so much better than Austin, and that sometim...
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Send us a text In this episode, Ingrid (@ingastura) and Rob (@rob.nester) sit down to talk about superstitions, numerology, and how 13 might be the most well known, but not the only, number that strikes fear in the heart of humanity! Kelly Casey, event bartender and rep for Pathfinder, our favorite hemp based non-alcoholic amaro, from Austin, Texas stops by to tell us about how a love of wine led her to her career behind the bar, why San Antonio is so much better than Austin, and that sometim...
Turn off the lights and grab a bucket of blood with Bri Scott
Drinking With Robots
36 minutes
1 year ago
Turn off the lights and grab a bucket of blood with Bri Scott
Send us a text In this episode, Ingrid (@ingastura) and Rob (@rob.nester) sit down to celebrate National Bloody Mary Day (Jan 1), figure out who created the cocktail, and what - if anything - the cocktail has to do with the creepy urban legend of calling out "Bloody Mary" three times in a dark bathroom! Bri Scott, bartender at Holly Springs, North Carolina's own The Blind Pelican will be stopping by to talk all about the gargantuan Bloody Marys that have resulted in them going viral multiple ...
Drinking With Robots
Send us a text In this episode, Ingrid (@ingastura) and Rob (@rob.nester) sit down to talk about superstitions, numerology, and how 13 might be the most well known, but not the only, number that strikes fear in the heart of humanity! Kelly Casey, event bartender and rep for Pathfinder, our favorite hemp based non-alcoholic amaro, from Austin, Texas stops by to tell us about how a love of wine led her to her career behind the bar, why San Antonio is so much better than Austin, and that sometim...
