Earth Eats is a show about food and farming. It’s storytelling, recipes, farm visits, and kitchen sessions. We have conversations with scholars, chefs, growers, and food justice activists. We hear from authors, artists, scientists, poets, and people who love to eat. Earth Eats is a production of WFIU Public Radio and Indiana Public Media.
All content for Earth Eats is the property of Indiana Public Media and is served directly from their servers
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Earth Eats is a show about food and farming. It’s storytelling, recipes, farm visits, and kitchen sessions. We have conversations with scholars, chefs, growers, and food justice activists. We hear from authors, artists, scientists, poets, and people who love to eat. Earth Eats is a production of WFIU Public Radio and Indiana Public Media.
“I think our approach is: making it better–improving the land every time we have a chance.
We are benefited by the sweetness of the maple, right? So, that’s a source of sweetness for us and for the people to come after us. And hopefully the pawpaws will be. One of these days, somebody can enjoy that fruit. Yeah.”
This week on the show we explore what it can look like to have a vision for your land that extends beyond yourself and even your family. We speak with Larry Gillen and Helen Vasquez about their decision to gift their farm to a tribal college.
And producer Josephine McRobbie visits with a Regenerative Farmer building soil in the sandhills of North Carolina with the help of some four-legged(and winged) “teammates.”
Earth Eats
Earth Eats is a show about food and farming. It’s storytelling, recipes, farm visits, and kitchen sessions. We have conversations with scholars, chefs, growers, and food justice activists. We hear from authors, artists, scientists, poets, and people who love to eat. Earth Eats is a production of WFIU Public Radio and Indiana Public Media.
