Join Kelly Vaughn, senior editor of Arizona Highways Magazine, for a special show that celebrates the people, ingredients and destinations that contribute to Arizona's unique culinary culture.
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Join Kelly Vaughn, senior editor of Arizona Highways Magazine, for a special show that celebrates the people, ingredients and destinations that contribute to Arizona's unique culinary culture.
In this episode, Kelly chats with Chef Brett Vibber about his new restaurant in Oak Creek Canyon, The Table, along with his recent James Beard Award nomination.
Eat My Words by Arizona Highways Magazine
Join Kelly Vaughn, senior editor of Arizona Highways Magazine, for a special show that celebrates the people, ingredients and destinations that contribute to Arizona's unique culinary culture.
