Jay Khan is the mastermind behind CÓA and The Savory Project, two multi-award winning bars that have had a profound impact on the Hong Kong bar industry. In this intimate conversation with Rasheed, Jay opens up about his humble beginnings, his determination and passion, and how his single-minded focus has led him to extraordinary levels of success.
Highlights:
• How growing up in Hong Kong shaped Jay's path to success
• Unveiling Jay's love for mixology and agave spirits
• The highs and lows of launching COA in a tough market
• Why focusing on a unique product is key
• Jay's pro tips on trends and building a killer team
Meet Jay Khan:
With over 15 years in the industry, Jay Khan is a cocktail bar veteran renowned for his dedication to agave spirits. His ventures, COA and The Savory Project, have garnered international acclaim, cementing his status as a leading figure in the mixology world. Jay's commitment to ethical entrepreneurship shines through initiatives like Mezcal Mission, reflecting his belief in giving back to the community.
** This discussion was recorded in front of a live audience in the library at Banyan Workspace in Hong Kong and includes audience Q&A. Thank you to our beverage sponsors, Spiritu HK and Neon Tiger Real Fruit Sodas, for providing pre- and post-event drinks, allowing for a fun and productive networking opportunity!