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Everyday Food and Wine
Sarah Faherty
20 episodes
2 weeks ago
The podcast for everything you never knew about the foods and wines you love.
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Food
Arts
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All content for Everyday Food and Wine is the property of Sarah Faherty and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
The podcast for everything you never knew about the foods and wines you love.
Show more...
Food
Arts
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3. The James Bond of Wine: Jean-Charles Boisset - From the Heartland of Wine in Burgundy, to the Prestigious Napa Valley Wine Region
Everyday Food and Wine
1 hour 9 minutes 33 seconds
5 years ago
3. The James Bond of Wine: Jean-Charles Boisset - From the Heartland of Wine in Burgundy, to the Prestigious Napa Valley Wine Region

On this episode, I chat with arguably the most interesting man in the world of wine, Jean Charles Boisset. We discuss his journey from the heart of the wine world in Burgundy, France to the prestigious Napa Valley and cover everything from his crazy parties at Raymond Vineyards to his collaboration with John Legend and Chrissy Tegan.

Jean Charles Boisset (also known as JCB) is a French vintner and proprietor of the Boisset Collection. Under JCB’s leadership, the Boisset Collection operates 28 wineries in California, France and Canada. JCB is married to Gina Gallo of Gallo Family Vineyards and together they have twin girls.

If you enjoy what you hear, remember to hit the subscribe button so you’ll be the first to know when a new episode is released. Share this podcast with a friend. Screenshot this and tag us in it on Instagram @everydayfoodandwine and our amazing guest @jc_boisset. As always, you can email me directly at sarah@everydayfoodandwine.com, reach out and let me know your favorite part about today’s episode and new topics that you’re dying to learn about.

Please join me next time where I talk with Master Sommelier, Brian McClintic, who made a huge splash in the wine world on the award winning documentary “Somm” as one of the three Advanced Sommeliers going through the taxing journey to become a Master Sommelier.

Everyday Food and Wine
The podcast for everything you never knew about the foods and wines you love.