In this episode, James and Ben are joined by Ed Kerr and Craig Lappin-Smith - a banker and restaurateur respectively, and joint co-founders of Herd - a project to promote regenerative farming through fractional ownership of farmland. Up for discussion - why food should be front and centre of nature recovery, why rewilding may not be all it's cracked up to be and why James isn't cut out for goat-herding...
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In this episode, James and Ben are joined by Ed Kerr and Craig Lappin-Smith - a banker and restaurateur respectively, and joint co-founders of Herd - a project to promote regenerative farming through fractional ownership of farmland. Up for discussion - why food should be front and centre of nature recovery, why rewilding may not be all it's cracked up to be and why James isn't cut out for goat-herding...
James and Ben travel to Wexcombe Manor Farm to chat to fourth-generation farmer, George Hosier about his move to a no-till farming system and the role engineering can play on a mixed farm.
Farming For Change
In this episode, James and Ben are joined by Ed Kerr and Craig Lappin-Smith - a banker and restaurateur respectively, and joint co-founders of Herd - a project to promote regenerative farming through fractional ownership of farmland. Up for discussion - why food should be front and centre of nature recovery, why rewilding may not be all it's cracked up to be and why James isn't cut out for goat-herding...
