Home
Categories
EXPLORE
True Crime
Comedy
Sports
Society & Culture
Business
News
History
About Us
Contact Us
Copyright
© 2024 PodJoint
00:00 / 00:00
Sign in

or

Don't have an account?
Sign up
Forgot password
https://is1-ssl.mzstatic.com/image/thumb/Podcasts211/v4/62/9d/cd/629dcdac-e182-4ea2-9089-eb9736629ba9/mza_3715040593553038383.jpg/600x600bb.jpg
Fell Into Food
Jeff Fell
58 episodes
5 days ago
The Fell Into Food Podcast, where culinary craft meets the evolving world of kitchen innovation. Hosted by Chef Jeff Fell, each episode pulls back the curtain on the tools, technology, business strategies, and human stories shaping how modern kitchens actually work. If you’re a chef, operator, manufacturer, educator, or anyone obsessed with where food and technology intersect, this podcast gives you the conversations you won’t hear anywhere else. Real talk. Real expertise. Real innovation—served with the curiosity and candor. It’s the future of the kitchen, one conversation at a time.
Show more...
Food
Arts
RSS
All content for Fell Into Food is the property of Jeff Fell and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
The Fell Into Food Podcast, where culinary craft meets the evolving world of kitchen innovation. Hosted by Chef Jeff Fell, each episode pulls back the curtain on the tools, technology, business strategies, and human stories shaping how modern kitchens actually work. If you’re a chef, operator, manufacturer, educator, or anyone obsessed with where food and technology intersect, this podcast gives you the conversations you won’t hear anywhere else. Real talk. Real expertise. Real innovation—served with the curiosity and candor. It’s the future of the kitchen, one conversation at a time.
Show more...
Food
Arts
https://d3t3ozftmdmh3i.cloudfront.net/staging/podcast_uploaded_episode/41309514/41309514-1744058235627-9cc5f3ed8191c.jpg
ROB MATTOCH: SPAM / COOK-CHILL / SCHOOL LUNCHES THAT DON’T SUCK
Fell Into Food
45 minutes 7 seconds
8 months ago
ROB MATTOCH: SPAM / COOK-CHILL / SCHOOL LUNCHES THAT DON’T SUCK

In this episode, I’m joined by Rob Mattoch—a chef-turned-equipment-expert who’s out to make kitchens more human. We talk about how he fell into food growing up in Hawai’i, what sparked his transition from the line to the factory floor, and how he’s using smart design and cook-chill systems to reduce burnout and increase consistency in kitchens everywhere.


We also dig into his work with Nourish Colorado, where he’s been helping school kitchens level up for over a decade. From improving kitchen flow to cleaning speed racks (seriously), Rob’s mission is all about making life better for the people behind the food. If you’ve ever wondered how equipment can actually improve your culture—not just your output—this one’s for you.


Guest: Rob Mattoch

  • VP of Marketing at Tucs Equipment: https://www.tucsequipment.com
  • Chef Consultant at Nourish Colorado: https://www.nourishco.org
  • Connect with Rob on LinkedIn: https://www.linkedin.com/in/rob-mattoch/


 Mentioned in the Episode:

  • Tucs Equipment: https://www.tucsequipment.com
  • Nourish Colorado: https://www.nourishco.org
  • NAFEM (North American Association of Food Equipment Manufacturers): https://www.nafem.org
  • National Restaurant Association Show (NRA): https://www.nationalrestaurantshow.com/
  • Host Milano (Foodservice Expo in Italy): https://host.fieramilano.it/en
  • Multiwasher (automated speed rack washer): https://multiwasher.com/


Listen to the full episode and more! It would mean the world to me if you could leave a 5 star review on your listening platform to help grow and expand the Podcast.

YouTube -  https://lnkd.in/gQM3S5mr 

Spotify - https://lnkd.in/g_5kFXie 

Apple Podcast - https://apple.co/41RoTm4 

Pandora - https://lnkd.in/gS-wu_YJ 


Follow:

YouTube:  https://youtube.com/@FellIntoFood

Linkedin: linkedin.com/company/fell-into-food

Instagram: http://instagram.com/fell_into_food

Facebook: https://facebook.com/fellintofood

FellintoFood.com

Fell Into Food
The Fell Into Food Podcast, where culinary craft meets the evolving world of kitchen innovation. Hosted by Chef Jeff Fell, each episode pulls back the curtain on the tools, technology, business strategies, and human stories shaping how modern kitchens actually work. If you’re a chef, operator, manufacturer, educator, or anyone obsessed with where food and technology intersect, this podcast gives you the conversations you won’t hear anywhere else. Real talk. Real expertise. Real innovation—served with the curiosity and candor. It’s the future of the kitchen, one conversation at a time.