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Florida Travel Fanatics
Clarke & Heather
62 episodes
1 month ago
Send us a text The Atlantic Hurricane Season is tricky, especially here in Florida. We're 2/3rds of the way through the peak of this years season, and it's been quiet but odd. Join us as we explain it, and as usual we've got some great Florida restaurants to talk about ! A BBQ brisket sandwich on a donut ! And a Michelin recommended English restaurant in affluent South Tampa. Take our survey on Florida Digital Travel guides: https://www.sur...
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All content for Florida Travel Fanatics is the property of Clarke & Heather and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Send us a text The Atlantic Hurricane Season is tricky, especially here in Florida. We're 2/3rds of the way through the peak of this years season, and it's been quiet but odd. Join us as we explain it, and as usual we've got some great Florida restaurants to talk about ! A BBQ brisket sandwich on a donut ! And a Michelin recommended English restaurant in affluent South Tampa. Take our survey on Florida Digital Travel guides: https://www.sur...
Show more...
Places & Travel
Arts,
Food,
Society & Culture,
Leisure
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48: How to enjoy Disney World interview with Lou Mongello and his WDW Radio podcast
Florida Travel Fanatics
54 minutes
1 year ago
48: How to enjoy Disney World interview with Lou Mongello and his WDW Radio podcast
Send us a textIn this episode we interview Walt Disney World expert, Lou Mongello. Lou is a legend in the world of travel podcasting, with his WDW Radio podcast that started in 2005 ! Lou has been going to the parks since they opened in 1971, and lives in Orlando and is very passionate about all things Disney. In this episode, talks about the magic of the Disney experience, why he still enjoys it so much, and gives great tips to both Disney newbies and Disney experts.&nbs...
Florida Travel Fanatics
Send us a text The Atlantic Hurricane Season is tricky, especially here in Florida. We're 2/3rds of the way through the peak of this years season, and it's been quiet but odd. Join us as we explain it, and as usual we've got some great Florida restaurants to talk about ! A BBQ brisket sandwich on a donut ! And a Michelin recommended English restaurant in affluent South Tampa. Take our survey on Florida Digital Travel guides: https://www.sur...