In a world filled with food fiction, fables and half-truths, how do we build a better food future and save the planet while we’re at it? Without fooling ourselves.
Debunking the common and audience-supplied food mythology with entertaining facts from a real, honest-to-goodness professional scientist. Combining policy, pragmatic takes, and a willingness to hear dissent, one scientist attempts to promote factual takes on food myths.
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In a world filled with food fiction, fables and half-truths, how do we build a better food future and save the planet while we’re at it? Without fooling ourselves.
Debunking the common and audience-supplied food mythology with entertaining facts from a real, honest-to-goodness professional scientist. Combining policy, pragmatic takes, and a willingness to hear dissent, one scientist attempts to promote factual takes on food myths.
Daily Harvest CEO Ricky Silver's Plan to Steer RFK Jr Towards a Healthier America
Food Truths
57 minutes
9 months ago
Daily Harvest CEO Ricky Silver's Plan to Steer RFK Jr Towards a Healthier America
Today we discuss RFK Jr and finding ways to realistically make us healthier. Ricky Silver is the CEO of Daily Harvest, a leading fresh and nutritious whole foods company thinking about our health as a successful business. We discuss ways to work with the current administration, organic foods, and the ways you can be a smarter consumer at the grocery store.
Ricky Silver: https://www.linkedin.com/in/ricky-silver-b4334115
Daily Harvest: https://daily-harvest.com/
Ricky's Op-Ed outlining his proposal for RFK's FDA: https://www.greenqueen.com.hk/daily-harvest-rfk-jr-robert-f-kennedy-health-secretary-make-america-healthy-again/
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Food Truths
In a world filled with food fiction, fables and half-truths, how do we build a better food future and save the planet while we’re at it? Without fooling ourselves.
Debunking the common and audience-supplied food mythology with entertaining facts from a real, honest-to-goodness professional scientist. Combining policy, pragmatic takes, and a willingness to hear dissent, one scientist attempts to promote factual takes on food myths.