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Future Food
Louisa Burwood-Taylor
42 episodes
9 months ago
What will you be eating in 2050? How will it get to your table? How we grow, purchase, and eat our food is changing. New technologies and food products are playing a key role in shaping that change. In this podcast, we speak to the people driving that future, from entrepreneurs and venture capital investors, to farmers and food businesses. Welcome to Future Food!
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Investing
Arts,
Food,
Business
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All content for Future Food is the property of Louisa Burwood-Taylor and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
What will you be eating in 2050? How will it get to your table? How we grow, purchase, and eat our food is changing. New technologies and food products are playing a key role in shaping that change. In this podcast, we speak to the people driving that future, from entrepreneurs and venture capital investors, to farmers and food businesses. Welcome to Future Food!
Show more...
Investing
Arts,
Food,
Business
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How 'cool' fertilizers can sequester carbon and more, with Amy Yoder
Future Food
30 minutes 17 seconds
4 years ago
How 'cool' fertilizers can sequester carbon and more, with Amy Yoder
Before your eyes start to roll, fertilizers are cool! We wouldn't be able to eat what we do without them.
Future Food
What will you be eating in 2050? How will it get to your table? How we grow, purchase, and eat our food is changing. New technologies and food products are playing a key role in shaping that change. In this podcast, we speak to the people driving that future, from entrepreneurs and venture capital investors, to farmers and food businesses. Welcome to Future Food!