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goodtaste for the Soul
Tanji Patton
50 episodes
6 days ago
Step into San Antonio’s La Panadería and your whole mood lifts. The air is filled with the smell of fresh bread, trays of conchas and pan dulce sparkle on the counter, and yes—the long line is absolutely worth it. Because at the end are the items everyone talks about: those tequila-spiked almond croissants, deli-fresh sandwiches, and rich, house-brewed drinks. But the real magic comes from the people behind it all—brothers José and David Cáceres. Their journey from selling bread on the stree...
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All content for goodtaste for the Soul is the property of Tanji Patton and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Step into San Antonio’s La Panadería and your whole mood lifts. The air is filled with the smell of fresh bread, trays of conchas and pan dulce sparkle on the counter, and yes—the long line is absolutely worth it. Because at the end are the items everyone talks about: those tequila-spiked almond croissants, deli-fresh sandwiches, and rich, house-brewed drinks. But the real magic comes from the people behind it all—brothers José and David Cáceres. Their journey from selling bread on the stree...
Show more...
Food
Arts,
Religion & Spirituality,
Leisure,
Home & Garden
https://is1-ssl.mzstatic.com/image/thumb/Podcasts211/v4/c5/56/0f/c5560fa1-72dc-74a1-b4cd-3b52e0021547/mza_387127606474944715.jpg/600x600bb.jpg
H-E-B'S Top Wine Hunter Dan Schuette | Goodtaste for the Soul e36
goodtaste for the Soul
27 minutes
3 months ago
H-E-B'S Top Wine Hunter Dan Schuette | Goodtaste for the Soul e36
Even if you don’t live in Texas, you’ve likely heard about the state’s favorite grocery store -- H-E-B. But, did you know that H-E-B is also the state’s largest retailer of wine? In today’s episode, meet the man in charge of selecting all the wines that appear on all those shelves. We talk about his ‘famous’ TV commercial, the affects of tariffs on wine prices and what it’s like to travel the world in search of good wine.
goodtaste for the Soul
Step into San Antonio’s La Panadería and your whole mood lifts. The air is filled with the smell of fresh bread, trays of conchas and pan dulce sparkle on the counter, and yes—the long line is absolutely worth it. Because at the end are the items everyone talks about: those tequila-spiked almond croissants, deli-fresh sandwiches, and rich, house-brewed drinks. But the real magic comes from the people behind it all—brothers José and David Cáceres. Their journey from selling bread on the stree...