Step into San Antonio’s La Panadería and your whole mood lifts. The air is filled with the smell of fresh bread, trays of conchas and pan dulce sparkle on the counter, and yes—the long line is absolutely worth it. Because at the end are the items everyone talks about: those tequila-spiked almond croissants, deli-fresh sandwiches, and rich, house-brewed drinks. But the real magic comes from the people behind it all—brothers José and David Cáceres. Their journey from selling bread on the stree...
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Step into San Antonio’s La Panadería and your whole mood lifts. The air is filled with the smell of fresh bread, trays of conchas and pan dulce sparkle on the counter, and yes—the long line is absolutely worth it. Because at the end are the items everyone talks about: those tequila-spiked almond croissants, deli-fresh sandwiches, and rich, house-brewed drinks. But the real magic comes from the people behind it all—brothers José and David Cáceres. Their journey from selling bread on the stree...
Jonathan McComb Flood Survivor & Giving Back | Goodtaste for the Soul e33
goodtaste for the Soul
23 minutes
4 months ago
Jonathan McComb Flood Survivor & Giving Back | Goodtaste for the Soul e33
We Texans are known for our self-reliance, our unshakable sense of independence, and our faith in God. But when the July 4th flooding disaster struck, we were reminded of another side of that Texas spirit: the deep, unwavering drive to show up for each other. For many here, these are the worst of times -- but they’ll get better, according to a man who has lived the horror many are going through right now. Jonathan McComb lost his wife and two young children in a catastrophic Texas flood...
goodtaste for the Soul
Step into San Antonio’s La Panadería and your whole mood lifts. The air is filled with the smell of fresh bread, trays of conchas and pan dulce sparkle on the counter, and yes—the long line is absolutely worth it. Because at the end are the items everyone talks about: those tequila-spiked almond croissants, deli-fresh sandwiches, and rich, house-brewed drinks. But the real magic comes from the people behind it all—brothers José and David Cáceres. Their journey from selling bread on the stree...
