Step into San Antonio’s La Panadería and your whole mood lifts. The air is filled with the smell of fresh bread, trays of conchas and pan dulce sparkle on the counter, and yes—the long line is absolutely worth it. Because at the end are the items everyone talks about: those tequila-spiked almond croissants, deli-fresh sandwiches, and rich, house-brewed drinks. But the real magic comes from the people behind it all—brothers José and David Cáceres. Their journey from selling bread on the stree...
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Step into San Antonio’s La Panadería and your whole mood lifts. The air is filled with the smell of fresh bread, trays of conchas and pan dulce sparkle on the counter, and yes—the long line is absolutely worth it. Because at the end are the items everyone talks about: those tequila-spiked almond croissants, deli-fresh sandwiches, and rich, house-brewed drinks. But the real magic comes from the people behind it all—brothers José and David Cáceres. Their journey from selling bread on the stree...
"Our Daughter was Trafficked" The Story of Brittany Leigh McCarthy | Goodtaste for the Soul e41
goodtaste for the Soul
28 minutes
2 months ago
"Our Daughter was Trafficked" The Story of Brittany Leigh McCarthy | Goodtaste for the Soul e41
Today’s episode is not an easy one—but it’s one of the most important we’ve ever shared. I’ve wrestled for months on how to share what I’ve learned about child trafficking. We’re joined by personal friends of mine whose world was forever changed when their daughter was trafficked. It’s the kind of story most parents think could never happen to their family, but their experience is a sobering reminder that no one is immune. We’ll hear how they discovered what was happening, the heartbreak the...
goodtaste for the Soul
Step into San Antonio’s La Panadería and your whole mood lifts. The air is filled with the smell of fresh bread, trays of conchas and pan dulce sparkle on the counter, and yes—the long line is absolutely worth it. Because at the end are the items everyone talks about: those tequila-spiked almond croissants, deli-fresh sandwiches, and rich, house-brewed drinks. But the real magic comes from the people behind it all—brothers José and David Cáceres. Their journey from selling bread on the stree...
