Cracking up the sizzle on the frying pan with Chef Pablo Naranjo, tuning in all the way from Bogota Colombia! He takes us through his journey of moving from Paris to Mumbai to establish one of Mumbai's favourite Cafe's Le15 in the quaint bylanes of Colaba. He effortlessly speaks of the challenges and joys that come with starting a  restaurant, the heart and soul that goes into cooking and the influence his multi-cultural background has had on his style of cooking. In this episode, he also highlights how important it is to follow your passion and gives tips on how to stay motivated and stick through it. Listen on for a special Colombian recipe, straight from his Colombian Grandmom. Brew yourself a strong colombian brew and enjoy this episode. Like, subscribe and share Half-fry and toast on Instagram if you enjoyed this one! Tune in to enjoy