I’m Lottie Dalziel, a sustainability expert with a passion for the planet. But it hasn’t always been that way, four years ago I made a New Years' resolution that actually stuck, I pledged to do better for the planet. I’ve dedicated my life to making living sustainably EASY, so easy that there’s no reason not to save the planet.
In this podcast series, you’ll hear me talk to experts and everyday individuals who are also navigating their way through trying to do their bit. From recycling to composting to upcycling and next-gen innovation I’ll fill your ears with the best and greatest sustainable babble.
So if you’re new to sustainability or you just want to learn more, listen up because together we’re going to save the planet.
Hosted on Acast. See acast.com/privacy for more information.
I’m Lottie Dalziel, a sustainability expert with a passion for the planet. But it hasn’t always been that way, four years ago I made a New Years' resolution that actually stuck, I pledged to do better for the planet. I’ve dedicated my life to making living sustainably EASY, so easy that there’s no reason not to save the planet.
In this podcast series, you’ll hear me talk to experts and everyday individuals who are also navigating their way through trying to do their bit. From recycling to composting to upcycling and next-gen innovation I’ll fill your ears with the best and greatest sustainable babble.
So if you’re new to sustainability or you just want to learn more, listen up because together we’re going to save the planet.
Hosted on Acast. See acast.com/privacy for more information.
In this episode, Lottie Dalziel is joined by chef, author, and sustainability advocate Alex Elliott-Howery, the co-founder of the food waste-fighting platform, Cornersmith. Alex has spent over a decade proving that good food and low waste can go hand in hand.
In this conversation, we talk about how community, creativity, and curiosity can help us all reduce food waste — from rethinking what we throw away to rediscovering the joy of seasonal eating. Alex shares her practical tips for making your kitchen more sustainable, the story behind Cornersmith, and why preserving food (and knowledge) matters more than ever.
Whether you’re a home cook, a sustainability enthusiast, or just someone who hates wasting food, this chat will leave you inspired to make small, delicious changes that truly add up.
🎧 Tune in and get ready to see your leftovers in a whole new light.
You can find Alex's cookbooks here https://cornersmith.com.au/collections/cookbook
Find out about Clove here https://clove.kitchen/creator/cornersmith
If you’re looking for more ways to save money while living sustainably, my book “365+ Ways to Save the Planet and Your Money at the Same Time” is available now — http://bit.ly/48Fs4CE
If you enjoyed this conversation, please hit subscribe so you don’t miss the next episode, and leave a quick rating or review — it really helps more people find the show.
Thanks for tuning in, and I’ll catch you next time!
Hosted on Acast. See acast.com/privacy for more information.