For over 100 years, the Didier family has worked the same Oklahoma soil—enduring dust storms, war, heartbreak, and hardship—transforming 160 acres into over 2,000 acres of sustainable pasture and legacy.

Today, Chris and Grant Didier carry on the legacy of their father, Jimmy, and their great-grandfather, Pierre, running a fully modern cow-calf operation built on ethical practices, cutting-edge technology, and timeless family values. Alongside their mother, Kay—better known online as the beloved “Granny Bibbins”—and the youngest generation, including social media sensation Gatlin, the Didiers are blending tradition with innovation to bring premium, pasture-raised beef straight to the tables of everyday Americans.

For more episodes, visit https://www.humblegroundag.com

Follow along with Gatlin & Granny at https://didierranch.com/