Episode 123: Bob Utter – Cold Hardy Craft

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If Vines Could Talk

123 episodes

3 days ago

We believe Michigan makes great wine. It is an up-and-coming region, already producing world-class award-winning wines. Our mission is to help the world learn about and to enhance the prestige of Michigan wine.

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Episode 123: Bob Utter – Cold Hardy Craft

If Vines Could Talk

37 minutes 12 seconds

4 days ago

Episode 123: Bob Utter – Cold Hardy Craft

Bob Utter of Flying Otter Vineyard joins us to talk about growing grapes in Southeast Michigan. With an engineering background and a deep dive into viticulture, Bob shares how cold-hardy varieties like Marquette, Petite Pearl, and Frontenac Blanc thrive in Michigan’s climate. He explains why Blaufränkisch didn’t work, how Geneva Double Curtain and single highwire lateral cordon training support growth, and why he prefers the term “cold-hardy” over “hybrid.” Whether you’re a grower, winemaker, or enthusiast, this episode offers practical insight into crafting wine from the ground up. Learn more at flyingotter.com or reach out at info@flyingotter.com.