Did you know that about 1 in 4 people have fatty liver disease globally, making it the leading cause of chronic liver disease worldwide? Within Singapore alone, 40% of adults have been reportedly diagnosed. In this episode Andy De Santis, dietitian and published author, tackles our questions and concerns on this silent epidemic, and provides us with the right dietary tools to prevent and manage fatty liver disease. Learn why you should get an early diagnosis for immediate prevention, how alco...
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Did you know that about 1 in 4 people have fatty liver disease globally, making it the leading cause of chronic liver disease worldwide? Within Singapore alone, 40% of adults have been reportedly diagnosed. In this episode Andy De Santis, dietitian and published author, tackles our questions and concerns on this silent epidemic, and provides us with the right dietary tools to prevent and manage fatty liver disease. Learn why you should get an early diagnosis for immediate prevention, how alco...
Send us a textMonosodium glutamate (MSG) - It’s the ingredient we’ve been often cautioned to avoid. But is it really that bad for us, and are there any positive uses for it at all? Turns out, it has quite a thrilling backstory, and I can’t wait for you to hear it!Get complete show notes and transcript here.Sign up to my weekly newsletter!Follow me @thecharlottemei on: InstagramTikTokFacebookLinkedInSpecial thanks:Music: DnlAudio and Art: Farah Firzanah Art: Amelia Loh
In A Bite
Did you know that about 1 in 4 people have fatty liver disease globally, making it the leading cause of chronic liver disease worldwide? Within Singapore alone, 40% of adults have been reportedly diagnosed. In this episode Andy De Santis, dietitian and published author, tackles our questions and concerns on this silent epidemic, and provides us with the right dietary tools to prevent and manage fatty liver disease. Learn why you should get an early diagnosis for immediate prevention, how alco...
