What if the most memorable part of visiting Peru isn’t Machu Picchu… ? In this episode, I sit down with Ericka La Madrid, founder of Delectable Peru Food Tours, a proud Peruvian who grew up surrounded by big family tables, Andean flavours, and the kind of culinary traditions that carry stories across generations. Today, she helps travellers experience Peru through its kitchens, markets, and regional dishes. Erica, is generously offering a 5% discount on when you book a tour with her, just men...
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What if the most memorable part of visiting Peru isn’t Machu Picchu… ? In this episode, I sit down with Ericka La Madrid, founder of Delectable Peru Food Tours, a proud Peruvian who grew up surrounded by big family tables, Andean flavours, and the kind of culinary traditions that carry stories across generations. Today, she helps travellers experience Peru through its kitchens, markets, and regional dishes. Erica, is generously offering a 5% discount on when you book a tour with her, just men...
What if you could supercharge your travel experiences, with just a little perspective? In this episode I wrap up the four-part series 'Flavourful Bonds' by delving into the character strengths of humility, gratitude, and legacy within the culinary traditions of Pakistan, Mexico, and Croatia. I share personal anecdotes, cultural insights, and practical exercises to help travelers and food enthusiasts recognize and practice these strengths through food. You will learn about: ✈️ How these ...
In My Kitchen with Paula
What if the most memorable part of visiting Peru isn’t Machu Picchu… ? In this episode, I sit down with Ericka La Madrid, founder of Delectable Peru Food Tours, a proud Peruvian who grew up surrounded by big family tables, Andean flavours, and the kind of culinary traditions that carry stories across generations. Today, she helps travellers experience Peru through its kitchens, markets, and regional dishes. Erica, is generously offering a 5% discount on when you book a tour with her, just men...
