Send us a text Growing up between two cultures means navigating two different dessert tables—and let's be honest, the Indian one hits different. In this episode, we're unpacking the world of Indian sweets, or mithai as it's known in many parts of India, and why they hold such a special place in ABCD culture. Join us as we explore the classics you grew up with at every family function (yes, we're talking about that omnipresent gulab jamun) and a few specialties you might've missed. Sources use...
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Send us a text Growing up between two cultures means navigating two different dessert tables—and let's be honest, the Indian one hits different. In this episode, we're unpacking the world of Indian sweets, or mithai as it's known in many parts of India, and why they hold such a special place in ABCD culture. Join us as we explore the classics you grew up with at every family function (yes, we're talking about that omnipresent gulab jamun) and a few specialties you might've missed. Sources use...
Rice: Everything you need to know about South Asian rice
Indian Food Explained by Cook Like An Aunty
16 minutes
5 months ago
Rice: Everything you need to know about South Asian rice
What is white rice so popular in Indian cuisine instead of brown rice? Why do we make idli with parboiled rice? How should you cook rice to make the best lemon rice? We explore the answers to all of these questions in this episode and talk about several rice varieties from the Indian subcontinent. Listen to the episode to hear all about Indian rice! Cook Like An Aunty Lemon Rice recipe video: How to wash rice Indian Ecologist Debal Deb: Preserving rice Sources and References: Cook Like An...
Indian Food Explained by Cook Like An Aunty
Send us a text Growing up between two cultures means navigating two different dessert tables—and let's be honest, the Indian one hits different. In this episode, we're unpacking the world of Indian sweets, or mithai as it's known in many parts of India, and why they hold such a special place in ABCD culture. Join us as we explore the classics you grew up with at every family function (yes, we're talking about that omnipresent gulab jamun) and a few specialties you might've missed. Sources use...
