Single Thread Farm, Restaurant, & Inn is a 3-Michelin Star powerhouse helmed by Chef Kyle Connaughton. Today we dive deep into California tomatoes and how his wife, Katina Connaughton, farms their bountiful array of vegetables for their restaurants.
We then speak with Hugo Gomez of Munak Farms to talk about his family’s farm, selling at the California farmer's markets, and how they are meticulously growing some of the best tomatoes in the world.
Follow
@kyleconnaughton @singlethread @ingredientsinsiders @wherechefsshopIn partnership with The Chefs’ Warehouse, a specialty food distributor that has been purveying high-quality artisan ingredients to chefs for over 30 years.
https://www.chefswarehouse.com/ Produced by
Gotham Production Studios. Find us on Instagram:
@gothamproductionstudios
