From The Wine Conversation with Sarah Kemp (wine-conversation.com): In our latest 10-Minute Masterclass (actually 12 minutes this month, as there was just too much great information to leave out), Jasper Morris MW, author of “Inside Burgundy,” looks at Making White Burgundy. There are conferences about Pinot Noir, he notes, but White Burgundy isn’t talked about enough. Jasper begins by looking at the main grapes, Chardonnay and Aligoté, and relates how Aligoté used to struggle to ripen,...
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From The Wine Conversation with Sarah Kemp (wine-conversation.com): In our latest 10-Minute Masterclass (actually 12 minutes this month, as there was just too much great information to leave out), Jasper Morris MW, author of “Inside Burgundy,” looks at Making White Burgundy. There are conferences about Pinot Noir, he notes, but White Burgundy isn’t talked about enough. Jasper begins by looking at the main grapes, Chardonnay and Aligoté, and relates how Aligoté used to struggle to ripen,...
Jasper reviews the vintage now being offered. “All other things being equal, I would recommend going large in 2022, large in the sense of a broad range because there are so many really good wines at all levels.”- What were the Challenges?- How well did the producers respond?- Just how good are the wines ?- Where are the sweet spots- And what about prices…?Subscribe to my website and get full access to my scores, tasting notes, detailed write-ups on producers and much more:https://www.insidebu...
Jasper Morris Inside Burgundy
From The Wine Conversation with Sarah Kemp (wine-conversation.com): In our latest 10-Minute Masterclass (actually 12 minutes this month, as there was just too much great information to leave out), Jasper Morris MW, author of “Inside Burgundy,” looks at Making White Burgundy. There are conferences about Pinot Noir, he notes, but White Burgundy isn’t talked about enough. Jasper begins by looking at the main grapes, Chardonnay and Aligoté, and relates how Aligoté used to struggle to ripen,...
