In this week’s episode, Kayla and Taylor wrap up 2025 with their favorite pod (and non-pod) reads, plus other favorites from movies, TV, music, and more! This week’s drink: French 75 via Friday Night Cocktails INGREDIENTS: 1 oz gin½ oz lemon juice, freshly squeezed½ oz simply syrup3 oz ChampagneLemon twist, for garnish INSTRUCTIONS: In a cocktail shaker, add the gin, lemon juice, and simple syrup. Add ice and shake until chilled.Strain into a Champagne flute and top with Champagne. Garni...
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In this week’s episode, Kayla and Taylor wrap up 2025 with their favorite pod (and non-pod) reads, plus other favorites from movies, TV, music, and more! This week’s drink: French 75 via Friday Night Cocktails INGREDIENTS: 1 oz gin½ oz lemon juice, freshly squeezed½ oz simply syrup3 oz ChampagneLemon twist, for garnish INSTRUCTIONS: In a cocktail shaker, add the gin, lemon juice, and simple syrup. Add ice and shake until chilled.Strain into a Champagne flute and top with Champagne. Garni...
In this week’s episode, Kayla and Taylor discuss Kazuo Ishiguro’s 2005 novel Never Let me Go. Topics include the 20th anniversary of this book, how to classify it, the ethics of cloning for organ harvesting, memory and loneliness, rich people clones, talkin’ the title, Kathy as narrator (and carer), and the medical inaccuracies of Grey’s Anatomy. Plus, we talk at length about quitting social media. And remember: there’s no cow on the ice. This week’s drink: Amaretto Sour via Friday Night Co...
Literature & Libations
In this week’s episode, Kayla and Taylor wrap up 2025 with their favorite pod (and non-pod) reads, plus other favorites from movies, TV, music, and more! This week’s drink: French 75 via Friday Night Cocktails INGREDIENTS: 1 oz gin½ oz lemon juice, freshly squeezed½ oz simply syrup3 oz ChampagneLemon twist, for garnish INSTRUCTIONS: In a cocktail shaker, add the gin, lemon juice, and simple syrup. Add ice and shake until chilled.Strain into a Champagne flute and top with Champagne. Garni...