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Making Dough Show | Restaurant Show
Making Dough Show | Restaurant Show
226 episodes
1 week ago
How do I grow my restaurant sales? What actually works in restaurant marketing: messenger bot, mobile marketing, email, Facebook ads, monthly promotions, events, fundraisers.. How do I track the results? How do I lower food cost and labor so we are more profitable? How do we retain staff? These are some of the topics covered in this show hosted by restauranteurs, engineers, chief ops and marketing officers Matthew and Hengameh Stanfield. They believe every restauranteur deserves owning a PROFITABLE restaurant that does not own them. Got questions? Email us at makingdoughshow@gmail.com
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All content for Making Dough Show | Restaurant Show is the property of Making Dough Show | Restaurant Show and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
How do I grow my restaurant sales? What actually works in restaurant marketing: messenger bot, mobile marketing, email, Facebook ads, monthly promotions, events, fundraisers.. How do I track the results? How do I lower food cost and labor so we are more profitable? How do we retain staff? These are some of the topics covered in this show hosted by restauranteurs, engineers, chief ops and marketing officers Matthew and Hengameh Stanfield. They believe every restauranteur deserves owning a PROFITABLE restaurant that does not own them. Got questions? Email us at makingdoughshow@gmail.com
Show more...
Marketing
Business
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221. 8 Proven Tips to Boost Your Restaurant's Online Orders | Increase Sales Fast!
Making Dough Show | Restaurant Show
7 minutes 9 seconds
1 year ago
221. 8 Proven Tips to Boost Your Restaurant's Online Orders | Increase Sales Fast!

Download for FREE: 12 Genius Ways Chat GPT Can Transform Your Restaurant Business

https://mds.mykajabi.com/12-ways-chatGPT-can-transform-your-restaurant-business


Watch: The RESTAURANT MANAGEMENT Style that has shaped our Success https://youtu.be/82oFQOaC4O0


Watch: đŸ”„5 Menu Engineering Secrets | Boost Your Restaurant Sales

https://youtu.be/gbZWdZvxgEw


Are you looking to boost your restaurant's online orders and increase sales fast? In this episode of Making Dough Show, we share 8 proven tips to drive more traffic to your online ordering platform. Whether you’re a small community eatery or a larger establishment, these strategies will help you maximize your online sales and grow your business.

📈 What You'll Learn:

Prominent Receipt Promotions: How to effectively use receipts to encourage online orders.

Optimizing Your Website: Making your online ordering button highly visible.

Social Media Integration: Leveraging social media to promote online ordering.

Effective Email Marketing: Using email campaigns to drive traffic to your online platform.

Printed Material Strategies: Incorporating online ordering in menus and flyers.

Business Card Promotions: Utilizing business cards for online order incentives.

First-Time User Incentives: Offering deals to encourage first-time online orders.

Branded Packaging: Designing packaging to promote online ordering and capture customer data.

Don't miss out on these powerful strategies to transform your restaurant’s online ordering system. Implement these tips and watch your sales soar!


LET'S CONNECT:  🔔SUBSCRIBE to our YouTube Channel: https://www.youtube.com/@makingdoughshow 

🔔SUBSCRIBE to our Podcast:

https://anchor.fm/makingdoughshow​⁠  CONNECT on Linked-In: https://www.linkedin.com/in/hengamstanfield/


#restaurant​

#restaurantmanagement​

#restaurantmarketing​ 

#restaurantmanager​

#makingdoughshow


Making Dough Show | Restaurant Show
How do I grow my restaurant sales? What actually works in restaurant marketing: messenger bot, mobile marketing, email, Facebook ads, monthly promotions, events, fundraisers.. How do I track the results? How do I lower food cost and labor so we are more profitable? How do we retain staff? These are some of the topics covered in this show hosted by restauranteurs, engineers, chief ops and marketing officers Matthew and Hengameh Stanfield. They believe every restauranteur deserves owning a PROFITABLE restaurant that does not own them. Got questions? Email us at makingdoughshow@gmail.com