EP026 - W is for WHISK(E)Y! (Or...Does whiskey count as beer?)

https://is1-ssl.mzstatic.com/image/thumb/Podcasts115/v4/6b/3a/78/6b3a7812-3126-0faa-1d6f-b62c9733933b/mza_8376151804090876388.jpeg/600x600bb.jpg

Mastication Nation - a food podcast without the fuss.

Mastication Nation - Food without the fuss.

40 episodes

2 weeks ago

A podcast covering everything that's great about food without all the fuss. Each episode we pick a food or country, in alphabetical order, and give it the love it deserves. Brought to you by the team behind the award-winning online travel show Attaché, Mastication Nation is the food podcast for those of you who don't mind getting a little messy when you eat.

Food

Arts

RSS

All content for Mastication Nation - a food podcast without the fuss. is the property of Mastication Nation - Food without the fuss. and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.

Food

Arts

https://d3t3ozftmdmh3i.cloudfront.net/staging/podcast_uploaded_episode/12264054/2db22adb097e2159.jpeg

EP026 - W is for WHISK(E)Y! (Or...Does whiskey count as beer?)

Mastication Nation - a food podcast without the fuss.

1 hour 4 minutes 20 seconds

6 years ago

EP026 - W is for WHISK(E)Y! (Or...Does whiskey count as beer?)

We barely scratch the surface of this complex and fascinating subject but thanks to special guest Chris Ratcliffe (and Will's educated enthusiasm)we unlock a few of its secrets. Like why *is* it spelled differently in different regions? How do you pick a whiskey you'll enjoy? Why is Japanese whisky running out?