Home
Categories
EXPLORE
True Crime
Comedy
Sports
Society & Culture
Business
News
History
About Us
Contact Us
Copyright
© 2024 PodJoint
00:00 / 00:00
Sign in

or

Don't have an account?
Sign up
Forgot password
https://is1-ssl.mzstatic.com/image/thumb/Podcasts221/v4/3a/c6/41/3ac64178-0675-ab26-e94b-22d4651fb74c/mza_7198446210637808012.jpg/600x600bb.jpg
Max's Table
Max Connor
6 episodes
1 week ago
Max's Table is a podcast about food and the people who make it hosted by State Hornet editor-in-chief, father and home cook Max Connor and featuring guests from across the restaurant and food service industry sharing expertise, secrets and stories.
Show more...
Food
Arts,
Health & Fitness,
Nutrition
RSS
All content for Max's Table is the property of Max Connor and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Max's Table is a podcast about food and the people who make it hosted by State Hornet editor-in-chief, father and home cook Max Connor and featuring guests from across the restaurant and food service industry sharing expertise, secrets and stories.
Show more...
Food
Arts,
Health & Fitness,
Nutrition
https://is1-ssl.mzstatic.com/image/thumb/Podcasts221/v4/3a/c6/41/3ac64178-0675-ab26-e94b-22d4651fb74c/mza_7198446210637808012.jpg/600x600bb.jpg
MT S2E1: All about In-N-Out Burger
Max's Table
29 minutes
5 years ago
MT S2E1: All about In-N-Out Burger
On the first episode of Max’s Table this semester, editor-in-chief Max Connor talks to Sac State alumnus and former State Hornet sports editor Shaun Holkko about In-N-Out Burger. Holkko worked at an In-N-Out Burger for nearly three years, working his way up to the incredibly hectic fry station. Connor and Holkko talk about all the secret menu items, whether you have to be a Christian to work there and what their thoughts are on the controversial fries.
Max's Table
Max's Table is a podcast about food and the people who make it hosted by State Hornet editor-in-chief, father and home cook Max Connor and featuring guests from across the restaurant and food service industry sharing expertise, secrets and stories.