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Mighty Zapote : the podcast of Frutas y Verduras Mexico
Margret Hefner
9 episodes
2 months ago
I don’t use the word badass to refer to people often, or in fact, ever. It’s just not a word I use. But after talking to Megan Frye for this episode, I can’t think of a better word. Hailing originally from Michigan, Megan is now based in Mexico City. Her work as a writer and photographer has been featured in The Guardian, BBC, Culinary Backstreets, Roads & Kingdoms, Thrillist and many more. Megan’s approach to being an extranjero in Mexico is badass. She has thrown...
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All content for Mighty Zapote : the podcast of Frutas y Verduras Mexico is the property of Margret Hefner and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
I don’t use the word badass to refer to people often, or in fact, ever. It’s just not a word I use. But after talking to Megan Frye for this episode, I can’t think of a better word. Hailing originally from Michigan, Megan is now based in Mexico City. Her work as a writer and photographer has been featured in The Guardian, BBC, Culinary Backstreets, Roads & Kingdoms, Thrillist and many more. Megan’s approach to being an extranjero in Mexico is badass. She has thrown...
Show more...
Places & Travel
Arts,
Food,
Society & Culture
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03 - Living Herbaceously in Oaxaca
Mighty Zapote : the podcast of Frutas y Verduras Mexico
43 minutes
4 years ago
03 - Living Herbaceously in Oaxaca
Being a vegetarian in Oaxaca, Mexico can have its challenges, but as we hear from Suzanne Barbezat, author of Frida Kahlo at Home, the region offers an immense variety of options... once you know where to look. Margret chats with Suzanne about how she learned about local ingredients as she raised her bi-cultural children, about some of the plant foods she recommends to tour guests, and how a green with a rich cultural history landed on a pizza.
Mighty Zapote : the podcast of Frutas y Verduras Mexico
I don’t use the word badass to refer to people often, or in fact, ever. It’s just not a word I use. But after talking to Megan Frye for this episode, I can’t think of a better word. Hailing originally from Michigan, Megan is now based in Mexico City. Her work as a writer and photographer has been featured in The Guardian, BBC, Culinary Backstreets, Roads & Kingdoms, Thrillist and many more. Megan’s approach to being an extranjero in Mexico is badass. She has thrown...