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Mighty Zapote : the podcast of Frutas y Verduras Mexico
Margret Hefner
9 episodes
2 months ago
I don’t use the word badass to refer to people often, or in fact, ever. It’s just not a word I use. But after talking to Megan Frye for this episode, I can’t think of a better word. Hailing originally from Michigan, Megan is now based in Mexico City. Her work as a writer and photographer has been featured in The Guardian, BBC, Culinary Backstreets, Roads & Kingdoms, Thrillist and many more. Megan’s approach to being an extranjero in Mexico is badass. She has thrown...
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All content for Mighty Zapote : the podcast of Frutas y Verduras Mexico is the property of Margret Hefner and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
I don’t use the word badass to refer to people often, or in fact, ever. It’s just not a word I use. But after talking to Megan Frye for this episode, I can’t think of a better word. Hailing originally from Michigan, Megan is now based in Mexico City. Her work as a writer and photographer has been featured in The Guardian, BBC, Culinary Backstreets, Roads & Kingdoms, Thrillist and many more. Megan’s approach to being an extranjero in Mexico is badass. She has thrown...
Show more...
Places & Travel
Arts,
Food,
Society & Culture
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08-Backpacking Brunette Loves the Prickly Fruits of the Bajio
Mighty Zapote : the podcast of Frutas y Verduras Mexico
41 minutes
4 years ago
08-Backpacking Brunette Loves the Prickly Fruits of the Bajio
Michigan born and raised, Alex Wittman, AKA BackpackingBrunette, has been calling the city of Queretaro, Mexico home for more than 3 years. In this episode Alex and Margret talk about... How and why to adapt to local markets. The many benefits... from language learning to freshness Some of Alex's favorite produce of the Bajio region; Prickly sweet treats of the desert; How to avoid looking like a tourist when choosing your produce. Hint: trust the vendor! Be sure to check out the...
Mighty Zapote : the podcast of Frutas y Verduras Mexico
I don’t use the word badass to refer to people often, or in fact, ever. It’s just not a word I use. But after talking to Megan Frye for this episode, I can’t think of a better word. Hailing originally from Michigan, Megan is now based in Mexico City. Her work as a writer and photographer has been featured in The Guardian, BBC, Culinary Backstreets, Roads & Kingdoms, Thrillist and many more. Megan’s approach to being an extranjero in Mexico is badass. She has thrown...