
My conversation with Chef Quynh Lai & Chef Ben Wiley of stock&candor centered on being authentic in sharing their experiences through food. Based in Grand Rapids, MI, they use stock&candor as their culinary playground to present great flavors in home pop ups around the city. I learned how Chef Quynh brings her previous experiences in different industries to enhance her current passion for food. My Friends Are Fresh featuring Chef Quynh Lai & Chef Ben Wiley.