Discover how Japan's $50 billion school lunch industry achieved 58 years of zero food poisoning while revolutionizing with AI technology and expanding globally.

◆Introduction: A Deep Dive into Japan's Extraordinary School Lunch SystemFrom Toyo Foods' flawless 58-year safety record serving 1.45 million daily meals to Nagoya City's AI-powered menu planning system reducing workload by 13%, explore how Japan's school lunch industry is transforming through technology, corporate innovation, and social welfare. Learn why company cafeterias are making a comeback, how Generation Alpha maintains healthy eating habits, and what Japanese expertise means for global markets in Indonesia and the Philippines.

◆Related Pages

• Toyo Shokuhin Sets Itself Apart from Price Wars, Puts Focus on Food Education in School Lunch Services

• Nagoya Cuts School Lunch Menu Work by 10% Using AI, Incorporates Food Price Forecasts

• Oisix and Shidax Develop New Meal Service Model for Senior Care Facilities: “Genki Gohan with Oisix

• Employee Cafeterias Make a Comeback Amid Dining-Out Inflation, with Initiatives to Ease Young Workers’ Loneliness

• Japan Information Releases Survey Results on Generation Alpha’s Eating Habits

• Lawson Supports School Meal Programs in the Philippines; Marks 10 Years There and Boosts Recognition Through Local Contributions

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